Stacked Sandwich Shop

Chef Driven Sandwiches in Portland, Oregon

All our sandwiches are made with either Pearl Bakery Bread or House made bread. We offer Gluten Free and Vegan options:

gf = can be prepared gluten free on New Cascadia g.f. bread (please specify an allergy)

    v = can be prepared vegan



Smoked Turkey Reuben - granny smith apple, provolone, house kraut, 2000 island spread, marble rye  12  gf

Oxtail French Dip - cast iron charred onions + crimini mushrooms, havarti, rosemary jus, toasted hoagie  13.5  gf

Polpetta - pork + bison meatballs, spicy tomato, parmesan, truffle pecorino, provolone, herbs, hoagie roll  12.5

Smoked Turkey Hero - house bacon, provolone, mama lils pepper, red onion, iceberg lettuce, dijonaise, Italian vinaigrette, hoagie 12.5  gf

Cubano - mojo pork, Tails & Trotters pork loin, pickles, dijon, pineapple jalapeno relish, swiss  12.5  gf

Grilled Cheese - truffle pecorino, cheddar, provolone, on pearl bakery bread   8  gf


Roasted Lamb Leg* - pesto roasted leg, pesto chevre, market tomatoes, arugula, pickled onions, calabrian chili aioli, house rosemary focaccia   13  gf

Oregon Bay Shrimp Roll - citrus aioli, celery, shaved asparagus + radish + lemon vinaigrette, house old bay seasoning, toasted hoagie 12  gf

B.L.T.A. - house smoked thick cut bacon, heirloom tomatoes, avocado, butter lettuce, bacon fat & pink peppercorn aioli, pearl bakery sourdough 12  gf


Portobello Banh Mi - marinated portobellos, baby kale sauteed with nuoc cham, pickled diakon & carrots, cilantro, jalapeno emulsion   11  v/gf

Korean Fried Tofu - Choi’s kimchi, coleslaw, lettuce, brioche bun   11  v/gf

Garbanzo "Chorizo" - piquillos & onions, avocado, lettuce, zucchini, aji amarillo, vegan mayo, hoagie   11  v  

Children's Menu Available on Request


Kale - radicchio, apple, avocado, cucumber, parmesan, balsamic + extra virgin olive oil   7 side/12 entree  v/gf

Wedge - heirloom tomatoes, shiitake bacon, fresh herbs, garlic croutons, Smokey Blue dressing   7 side/12 entree  v/gf

Arugula Caesar - wild arugula, garlic croutons, parmesan   6 side/10 entree  gf

Stacked Salad - mixed greens, smoked turkey, cucumber, avocado, roasted sweet potato, bacon, pumpkin seeds, roasted shallot sherry vinaigrette  14  v/gf


House BBQ Chips    3    v/gf

French Fries  5   v/gf

Stacked Fries - cheddar, bacon, ranch, scallions, pickled onions, jalapeño 10 / with oxtail 15  gf 

5 Cheese Truffle Mac   9  v

Potato Salad - fingerling potatoes, macerated shallots, celery, scallion, smoked paprika, pickled mustard seeds, sour cream, bacon bits   5  gf

Roasted Market Veg - olive oil, red chili flake, oregano, hazelnuts, romesco sauce  9  v/gf


1/2 Dozen Seasonal Donut Holes   4   

Lemon Madeleines   6

Cookies (ea) - Salted Chocolate Chip or Ask about our seasonal rotating cookie 2  


For Delivery click on the link to our partner: Caviar

~ menu may change due to seasonal availability ~

*consuming raw or under cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness

1643 S.E. 3rd Avenue, Portland, OR 97214

For catering and event inquiries, please contact us at 971-279-2731 or